Food & Beverage
Teriyaki Madness Franchise
A fast-casual restaurant chain serving Japanese-style teriyaki dishes with grilled meats and proprietary sauces, made to order in approved retail shops. Teriyaki Madness's predecessor began offering franchises in June 2005; M.H. Enterprises, Inc. acquired the brand's assets in a January 2016 transaction, and the current franchisor entity, M. H. Franchise Company Inc., a Colorado corporation led by CEO Michael Haith, has offered franchises since March 2016. Franchised unit count grew every year of the FDD's three-year window, accelerating from +16 in 2023 to +41 in 2025.
Every franchisor has to file a document called an FDD before they can legally sell you a franchise. Buried in it are the two things a sales rep won't volunteer: what you'll actually spend to open, and whether existing locations are opening or closing. That's what's below, pulled straight from Teriyaki Madness's own filing.
What it costs to open
From the filing's investment breakdown -- not a "starting at" number a sales rep quoted you.
Franchise fee
$45,000
Total to open
$392,667–$1,121,405
Ongoing royalty
6% of gross sales
What you'd actually spend, over time
The upfront cost is only part of it. Plug in what you expect a location to bring in, and see the real total once royalties over a few years are added on top.
Defaulted to a rough food & beverage industry average, not a figure from Teriyaki Madness's own FDD -- change it to your own estimate.
Total cost of ownership over 5 years
$692,667 – $1,421,405
Startup investment
$392,667–$1,121,405
Royalty per year (6%)
$60,000
Total royalty, 5yr
$300,000
When would you break even?
Revenue alone doesn't tell you this -- it depends on what's left after rent, labor, and everything else. Teriyaki Madness's FDD doesn't disclose a reliable profit figure (most franchisors don't), so this starts from a typical food & beverage profit margin (~8%) and applies it to the revenue you entered above -- adjust the percentage to your own realistic estimate.
Defaulted to a general food & beverage industry benchmark, not a figure from Teriyaki Madness's own filing -- this is a starting point to adjust, not a promise about what franchisees actually make.
At that profit, you'd break even in about
4.9–14.0 years
Weigh that payback period against what you already know: Teriyaki Madness is opening more locations. A long payback period on a shrinking brand is a very different bet than the same payback period on a growing one.
Is Teriyaki Madness actually growing?
Franchisors have to report, every year, how many locations opened, closed, or changed hands. Most franchise sites never show you this. Here it is:
Locations opened vs. closed, by year
GrowingFrom Item 20 of Teriyaki Madness's FDD, the section franchisors use to disclose real openings and closings.
| Year | Franchised units, start | Franchised units, end | Net change |
|---|---|---|---|
| 2023 | 122 | 138 | +16 |
| 2024 | 138 | 156 | +18 |
| 2025 | 156 | 197 | +41 |
Most recent year (2025): gained 41 franchised units, ending the year at 197 total.
What you're actually signing up for
The cost and growth numbers above are only part of the picture. These three FDD items are the ones a prospective franchisee tends to weigh most heavily once they're past the sticker price.
Training & ongoing support (Item 11)
Item 11: a required ~31-hour, four-day Initial Training Program held in Denver, Colorado covering opening process, guest experience, hiring/retention and supply chain, plus real estate and design/construction assistance before opening.
Territory protection (Item 12)
Item 12: a real Area of Protection -- generally a population of about 25,000 -- within which Teriyaki Madness won't establish or franchise another location, though it reserves broad rights to operate at airports, stadiums, college campuses and similar captive-audience venues, and franchisees must let other Teriyaki Shops perform catering/delivery inside their Area of Protection without compensation.
Renewal & termination terms (Item 17)
Item 17: 10-year initial term, with two additional 5-year renewal periods available if the franchisee meets then-current conditions, including a full remodel to then-current standards.
How Teriyaki Madness compares to other Food & Beverage franchises
Across the 50 food & beverage franchises we've hand-verified so far, the typical range to open runs $882,585–$2,162,912, with royalties averaging around 5.6% of gross sales (based on the 46 of them that charge a flat %-of-revenue royalty).
$617,800–$2,170,000 · 6% royalty
Slim Chickens$1,188,900–$4,944,000 · 5% royalty
Ziggi's Coffee$315,830–$2,093,361 · 6% royalty
Crumbl$848,566–$1,472,533 · 8% royalty
Little Caesars$376,500–$1,769,200 · 6% royalty
Jamba$480,850–$941,300 · 6% royalty
Tropical Smoothie Cafe$300,000–$720,500 · 6% royalty
Playa Bowls$188,675–$636,458 · 6% royalty
Kona Ice$114,730–$228,601 · non-%-of-revenue royalty
Firehouse Subs$166,671–$950,351 · 6% royalty
Wingstop$310,400–$1,048,500 · 6% royalty
Jersey Mike's Subs$436,176–$1,162,228 · 6.5% royalty
Dunkin'$532,400–$1,832,500 · 5.9% royalty
Popeyes Louisiana Kitchen$1,222,045–$3,923,245 · 5% royalty
Del Taco$1,461,200–$3,313,500 · 5% royalty
Blaze Pizza$757,000–$1,297,100 · 5% royalty
Church's Texas Chicken$1,202,400–$1,886,300 · 5% royalty
MOD Pizza$924,732–$1,220,633 · 5% royalty
Twin Peaks$2,959,000–$5,734,000 · 5% royalty
McDonald's$1,470,500–$2,642,000 · 5% royalty
Subway$263,000–$630,000 · 8% royalty
Taco Bell$1,859,750–$4,312,200 · 5.5% royalty
Domino's Pizza$231,450–$743,500 · 5.5% royalty
KFC$2,107,575–$4,155,000 · 5% royalty
Burger King$2,039,200–$4,730,600 · 4.5% royalty
Chick-fil-A$317,521–$3,463,155 · non-%-of-revenue royalty
Penn Station$507,500–$858,750 · non-%-of-revenue royalty
Nekter Juice Bar$243,155–$647,160 · 6% royalty
Jimmy John's$366,200–$733,500 · 6% royalty
Sonic Drive-In$1,485,200–$2,522,900 · 5% royalty
Papa John's$281,485–$890,267 · 5% royalty
Hungry Howie's Pizza & Subs$238,982–$697,322 · 5.5% royalty
Jack in the Box$1,909,500–$4,041,500 · 5% royalty
Wendy's$1,523,957–$2,992,000 · 4% royalty
Marco's Pizza$286,477–$811,186 · 5.5% royalty
Pizza Hut$846,000–$2,130,000 · 6% royalty
Chicken Salad Chick$777,000–$998,500 · 5% royalty
Cold Stone Creamery$390,675–$680,775 · 6% royalty
Scooter's Coffee$1,163,650–$1,345,750 · 6% royalty
Nothing Bundt Cakes$475,200–$994,100 · 6% royalty
Five Guys$977,850–$1,375,750 · 6% royalty
Tim Hortons$427,500–$3,312,500 · 6% royalty
7 Brew$940,500–$2,283,500 · non-%-of-revenue royalty
Swig$608,400–$1,718,000 · 7% royalty
Culver's$3,406,350–$10,294,100 · 4% royalty
Dairy Queen$1,516,200–$2,543,050 · 4% royalty
Paris Baguette$727,515–$1,860,550 · 5% royalty
Jollibee$1,614,568–$4,589,057 · 5% royalty
Smoothie King$329,850–$683,215 · 6% royalty
Keep going
- Teriyaki Madness and Cold Stone Creamery are both food & beverage franchises; Cold Stone Creamery's total investment starts about $1,992 lower than Teriyaki Madness's. Cold Stone Creamery Franchise
- Teriyaki Madness and Little Caesars are both food & beverage franchises; Little Caesars's total investment starts about $16,167 lower than Teriyaki Madness's. Little Caesars Franchise
Where this came from: California DFPI Registration Renewal, dfpi id 366625, App ID APP00004430, filed 3/18/2026, effective 6/10/2026. Item 5: the Initial Franchise Fee is $45,000 for a Single Franchise (one restaurant) -- the automated parser instead picked up the $99,000 fee for a 3-restaurant Standard/Development Agreement package, not the single-unit fee used here. A separate $27,500 Shop Opening Assistance Fee is paid to an affiliate. Item 6: royalty is 6% of Net Sales, plus a 4% Marketing Fund Contribution. Item 7 Total, Table A (Single Franchise): $392,667-$1,121,405; a separate Table B total for the 3-shop Development Agreement package is not used here. Item 20 Table No. 1 confirmed. You can pull the same filing yourself from the California DFPI's public franchise search. Filed 2026-06-10. None of this is investment advice -- get the franchisor's current FDD and talk to a real attorney or accountant before you sign anything.
If you see a different unit count elsewhere: franchisors only have to refile their FDD annually, so the numbers here can run 6–18 months behind a franchisor's own real-time marketing claims -- which often aren't independently verified, and sometimes count signed-but-not-yet-open locations. A gap isn't necessarily an error on either side; it's two different snapshots in time from two different sources.